In vitro Effects of Exogenous Fibrolytic Enzymes on Rumen Fermentation of Wild Guinea Grass (Panicum maximum)

Authors

  • I.N. Pathirana Department of Animal Science, Faculty of Agriculture, University of Ruhuna, Kamburupitiya, Sri Lanka
  • K.B. Dassanayaka School of Land and Environment, University of Melbourne, Parkville, Victoria, Australia
  • R.T. Seresinhe Department of Animal Science, Faculty of Agriculture, University of Ruhuna, Kamburupitiya, Sri Lanka
  • S. Sujani Department of Animal Science, Faculty of Agriculture, University of Ruhuna, Kamburupitiya, Sri Lanka
Abstract:

This study aimed to evaluate the potential of commercial enzymes cellulase (CE), xylanase (XY) and the combination of CE + XY to improve rumen fermentation of Guinea grass ecotype ‘A’ (Panicum maximum). The experiment was carried out in a randomized complete block design. In vitro incubations were performed with four doses of individual enzymes and their combinations (1:1 from each enzyme) as 50, 100, 150 and 200 µL enzymes with 500 mg substrate. In vitro gas production (IVGP) was measured at 4 h intervals. At the end of 24 h incubation in vitro rumen dry matter disappearance (IVRDMD), ammonia nitrogen (NH3-N), protozoa population and volatile fatty acid (VFA) were estimated. Supplementation with CE, XY and CE + XY significantly enhanced IVGP (control: 38.54 mL; CET1: 50.06 mL; XYT1: 54.27 mL and CET1 + XYT1: 52.77 mL) and IVRDMD (control: 46.78%; CET1: 51.21%; XYT1: 51.53% and CE1 + XY1: 52.64%). The rumen NH3-N production was significantly increased (P

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Journal title

volume 6  issue 2

pages  303- 308

publication date 2016-06-01

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